Clonakilty Blackpudding Sausage, roasted veg and lentil bake
Clonakilty Blackpudding Sausage, roasted veggies, and lentil bake—quick, comforting, and delicious for midweek dinners or special guests. Perfect in one dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clonakiltyblackpudding.ie.
Cooking tools:
- Grill
- Oven
- Roasting pan
- Parchment paper
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
Ingredients
- 8 Clonakilty Blackpudding Sausages
- 800g ready to roast vegetables (parsnip, butternut squash and carrots)
- 3 garlic cloves (bashed in their skins)
- 2 tbsp olive oil
- 1 tbsp smoked paprika
- 2 x 250g pouches puy lentils
- 1 ½ tbsp sherry or red wine vinegar
- 1 small pack parsley (roughly chopped)
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