Cranberry-Stuffed Hasselback Apples - Forks Over Knives
A gorgeous, delicious new twist on stuffed baked apples that is much easier to make than it looks. Try this holiday-worthy recipe today!
Ingredients
- 2 large red cooking apples, such as Braeburn, Honeycrisp, or Gala
- ¼ cup chopped dried cranberries
- 2 tablespoons chopped walnuts
- 2 tablespoons pure maple syrup
- 1 tablespoon finely chopped crystallized ginger
- 2 teaspoons orange zest
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