Veggie Butter Curry Recipe | Samsung Food App
My vegetarian version of butter chicken curry. Roasted veg instead for chicken and a healthier version of the sauce with no compromising on flavour.
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Ingredients
- 2 Carrots
- 2 parsnips
- 1tbsp olive oil
- Pinch of salt
- Pinch of pepper
- 1 onion
- 1 clove garlic
- 1tsp ground cumin
- 1tsp turmeric
- 1tsp Garam masala
- 1tsp ground coriander
- Handful of cashew nuts
- 250g passata
- 2tbsp Greek yogurt
- Handful spinach
- Brown rice
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