Garlicky Skillet Green Beans | America's Test Kitchen
Kids will love green beans when they’re tossed with a pat of butter and a healthy dose of garlic!
Keywords
- Side Dishes
- For Kids & Families
- Vegetables
Ingredients
- 1 teaspoon extra-virgin olive oil
- 1 pound green beans , trimmed (see photo, “Step-by-Step: How to Trim Green Beans,” below)
- ¼ teaspoon table salt
- ⅛ teaspoon pepper
- ¼ cup water
- 1 tablespoon unsalted butter
- 3 garlic cloves , peeled and minced
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