Chocolate Peanut Butter Tart (Like a Grown‑Up Reese’s Cup)

Ingredients

• 4 oz semisweet chocolate, (chopped (best quality, such as Ghirardelli))
• 4 tablespoons unsalted butter, (cut into tablespoons)
• 2 cups cookie crumbs from Oreo baking crumbs, Dewey’s Brownie Crisp Cookies,
• 8 oz cream cheese, (at room temperature)
• 1 cup smooth peanut butter ((I use Skippy All Natural, No Need To Stir))
• 1 cup sugar
• 2 teaspoons vanilla extract
• 1 cup cold heavy cream
• 4 oz semisweet chocolate, (best quality such as Ghirardelli, chopped)
• ½ cup heavy cream
• ¼ cup salted roasted peanuts, (chopped)