Never Enough Green Bean Casserole Recipe
This green bean casserole with Velveeta is NOT your usual plain green bean casserole. This recipe started with my great-aunt and has been passed around our family for years. People tasting it for the...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.allrecipes.com.
Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Spoon
- Can opener
Ingredients
- 1 (10.5 ounce) can condensed cream of mushroom soup
- 3 ounces processed cheese (i.e. Velveeta®), cubed
- 1 tablespoon real bacon bits
- 1 (4 ounce) can mushroom stems and pieces, drained
- 2 (15 ounce) cans cut green beans, drained
- 1 (2.8 ounce) can French-fried onions
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Never Enough Green Bean Casserole Recipe | Samsung Food App
app.samsungfood.com
Cheesy Green Bean Casserole | VELVEETA | United States
kraftheinz.com
The Very Best Green Bean Casserole Ever Recipe
keyingredient.com
Andrea’s Green Bean Casserole
thecopperwhisk.com
Cheesy Green Bean Casserole
bigoven.com
Favorite Green Bean Casserole | Just A Pinch Recipes
justapinch.com
Best Ever Green Bean Casserole + Green Bean Recipes
californiagrown.org
Green Bean Casserole | Recipe Cart
getrecipecart.com