Zucchini Bread
Zucchini Bread recipe: This is one of my mom's old recipes that is delicious, easy, and fun to share. It makes two loaves so it's easy to freeze the extra loaf or give it away.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 2/3 cup shortening
- 2 2/3 cup Sugar
- 4 Eggs
- 3 cups zucchini shredded
- 2 tsp vanilla
- 2/3 cup Water
- 3 1/3 cup all purpose flour
- 2 tsp baking soda
- 1 tsp Salt
- 1/2 tsp baking powder
- 1 tsp ground cinnamon
- 1 tsp ground cloves
- 2/3 cup walnuts , coarse chopped
- 2/3 cup Raisins
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