How to Make Zucchini Nut Bread Recipe with Fresh Zucchini Squash.
Zucchini Nut Bread recipe. How to make Zucchini Nut Bread with homegrown garden zucchinis. From The Gardener's Network Cookbook Collection.
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Cooking tools:
- Loaf pan
- Oven
- Grater
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Toothpick
- Cooling rack
- Cutting board
- Chef's knife
- Sifter
- Spatula
- Pastry brush
- Parchment paper
- Kitchen timer
Ingredients
- 2 eggs slightly beaten
- 2 cups sugar
- 1 cup vegetable oil
- 3 teaspoons vanilla
- 2 cups grated or shredded zucchini
- 3 cups flour
- 3 teaspoons cinnamon
- 1 teaspoon salt
- 1 teaspoon baking soda
- a half teaspoon baking powder
- 1 cup chopped walnuts
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