Firecracker Beef - Kosher.com
Pour a tall glass of water! This one explodes with heat and flavor.
Ingredients
- 3 jalapeño peppers
- 10 cloves fresh garlic, peeled or 10 cubes Gefen Frozen Garlic
- 2 scallions, roots trimmed and discarded, each cut into 4 pieces
- 3/4 cup Gefen Canola Oil
- 1/2 cup Glicks Ketchup
- 1 teaspoon paprika
- 1 teaspoon sugar
- 1/2 filet split (1-2 pounds)
- high heat or professional cooking spray
- 1 scallion, roots trimmed and discarded, thinly sliced on the diagonal, for garnish
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