Cheesy Garlicky Dauphinoise Recipe | Samsung Food App
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Cooking tools:
- Saucepan
- Peeler
- Chef's knife
- Colander
- Oven
- Skillet
- Grater
- Garlic press
- Dish
- Baking sheet
- Measuring spoon
- Spoon
- Ladle
- Stove
Ingredients
- 450g Potatoes
- 2 Garlic Clove
- 150g Creme Fraiche
- 40g Grated Hard Italian Style Cheese
- 1 Echalion Shallot
- 30g Monterey Jack Cheese
- 10g Vegetable Stock Paste
- 75ml Reserved Potato Water
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