Chocolate curdle - Gastronomía Vasca: Escuela de Hostelería Leioa
Recipe: Chocolate curdle. Cold, Sweet
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Cooking tools:
- Oven
- Stove
- Saucepan
- Pot
- Whisk
- Mixing bowl
- Ramekin
- Refrigerator
Ingredients
- Dark chocolate coating 0.12 kg
- Sterilised milk 0.09 l
- Cream 0.09 l
- Eggs 1.0 ud
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