Lasagna Stuffed Garlic Bread - Furlani Foods
Savory lasagna layers and gooey cheese nestled between warm Furlani Garlic Bread for a comforting, easy meal—perfect for National Garlic Bread Day!
Ingredients
- 2 Furlani Garlic Bread Loaves
- 180 g grated cheddar cheese
- 180 g grated mozzarella cheese
- 3 large fresh lasagna sheets, blanched in boiling water for 45 seconds (or dry sheets, cooked). Cut into 2-inch strips lengthwise.
- Chopped parsley or basil for garnish
- 454 g ground sausage (or removed from casings)
- 1 small onion, diced
- 1 bell pepper (or two coloured halves), diced
- 2 tablespoons tomato paste
- 500 ml of passata
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 1¼ cups milk, warmed (microwave until warm or heat in a small pot)
- 1 teaspoon Dijon
- 5 oz baby spinach, chopped
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