Homemade Marshmallow Ice Cream
With an extra creamy texture thanks to the addition of free range yolks, this homemade vanilla marshmallow ice cream will win you over instantly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nelliesfreerange.com.
Ingredients
- 1 1/2 cups whole milk
- 2/3 cup sugar
- 2-4 Nellie's Free Range Eggs, yolks only (see notes)
- 8 ounces marshmallow fluff
- 1 1/2 cups heavy cream
- 1 teaspoon vanilla extract
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