Golden Chicken Salad Puffs Recipe: How to Make It

Ingredients

• 1 cup water
• 1/2 cup butter, cubed
• 1/2 teaspoon salt
• 1 cup all-purpose flour
• 4 large eggs, room temperature
• Filling:
• 2 cups finely chopped cooked chicken
• 1 can (8 ounces) crushed pineapple, drained
• 1/2 cup mayonnaise
• 1/4 cup chopped celery
• 1/4 cup thinly sliced green onions
• 1/4 cup chopped pecans
• 2 tablespoons sweet pickle relish
• 1/4 teaspoon onion salt
• 1/4 teaspoon garlic salt
• 1/4 teaspoon paprika
• Salt and pepper to taste