Garlic Butter Steak and Potatoes Recipe in One Skillet

Garlic Butter Steak and Potatoes Recipe in One Skillet

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Sizzling garlic butter steak with potatoes in a skillet makes dinner simply irresistible. Rustic flavors and effortless preparation tips are just a scroll away.

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Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Instant-read thermometer
  • Plate
  • Spatula
  • Wooden spoon

Ingredients

  • 1 pound (1 lb) beef sirloin or ribeye, cut into bite-sized pieces
  • 1 pound (1 lb) baby potatoes, halved or quartered
  • 4 cloves garlic, minced
  • 1 tablespoon fresh rosemary or thyme, chopped (plus more for garnish)
  • 3 tablespoons olive oil, divided
  • 1/4 cup unsalted butter
  • 1/4 cup beef broth (optional, for added richness)
  • Salt, to taste
  • Black pepper, to taste

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