RUSSIAN TEA

RUSSIAN TEA

www.cook-books.com

| RUSSIAN TEA 1 1/2 c. instant tea with lemon and sugar 1 c. sugar 1 (7 oz.) jar Tang 1 tsp. cinnamon Put 2 teaspoons in a cup and add boiling water.

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Cooking tools:

  • Kettle
  • Measuring spoon
  • Glass
  • Spoon

Ingredients

  • 1 1/2 c. instant tea with lemon and sugar
  • 1 c. sugar
  • 1 (7 oz.) jar Tang
  • 1 tsp. cinnamon

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