RUSSIAN TEA
| RUSSIAN TEA 1 lb. 2 oz. Tang 1/2 c. instant tea 1 c. sugar 1 tsp. ground cloves 1 1/2 tsp. cinnamon Add two teaspoons of mixture to boiling water in tea cup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Whisk
- Airtight container
- Kettle
- Saucepan
- Teacup
Ingredients
- 1 lb. 2 oz. Tang
- 1/2 c. instant tea
- 1 c. sugar
- 1 tsp. ground cloves
- 1 1/2 tsp. cinnamon
