String Cheese Stuffed Manicotti Dinner Dish
This string cheese stuffed manicotti recipe eliminates boiling noodles and spending time piping cheese. Throw it together, heat-and-serve!
Ingredients
- 1 package Westby Creamery string cheese
- 2 to 3 tablespoons of Westby Creamery parmesan cheese
- 8 oz box of manicotti noodles
- 24 oz jar of marinara sauce (you’ll only use 3/4s of the jar)
- 1 rotisserie chicken – shredded
- 32 oz box chicken broth (you’ll use about half the box)
- 8 oz bag of shredded mozzarella cheese (you’ll use about 3/4s of the bag)
- Salt, pepper and Italian seasoning to taste
- Westby Creamery cottage cheese to garnish
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