Neapolitan style pizza with pizza sauce | Mutti Recipe
Neapolitan style pizza with pizza sauce: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
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Cooking tools:
- Kitchen scale
- Mixing bowl
- Measuring cup
- Oven
- Wet cloth
- Pizza peel
- Baking sheet
- Cutting board
- Pizza stone
- Spoon
- Slicer
- Chef's knife
- Oven thermometer
Ingredients
- 600 ml Water (room temperature)
- 1 kg Type 00 Flour
- 25 g Salt
- 1/2 g Yeast
- 1 Bag of Semolina
- 1 Jar of Mutti Classica or Aromatica Pizza Sauce
- 1 Clove of Garlic
- A Pinch of Oregano
- Extra Virgin Olive Oil (to drizzle)
- 200 g of Fresh Mozzarella
- Fresh Basil Leaves
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