Ingredients
- 6 tablespoons (3/4 stick) butter
- 1/2 c. light brown sugar
- 1/4 c. flour
- 1 c. sliced almonds
- 2 eggs (room temperature)
- 3 ounces cream cheese (room temperature)
- 1/2 c. sugar
- 1/4 tsp. salt
- 1/2 tsp. baking powder
- 2 tsp. vanilla extract
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