Dipped Chocolate Cookies
Indulge in gooey American-style cookies smothered in rich chocolate ganache. Perfectly chewy with a hint of guilt, these are a baking treat you won't want to miss!
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Cooking tools:
- Stand mixer
- Oven
- Mixing bowl
- Wooden spoon
- Measuring cup
- Kitchen scale
- Baking sheet
- Parchment paper
- Refrigerator
- Spoon
- Saucepan
- Whisk
- Dipping tool
Ingredients
- 200g Graham’s unsalted butter, soft
- 100g caster sugar
- 100g soft light brown sugar
- 1 large egg
- 125g plain flour
- ½ tsp. baking powder
- 100g chocolate chips
- 100g dark chocolate
- 100ml Graham’s double cream
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