Chocolate-Dipped Cookies Recipe: How to Make It
This tender, flavorful cookie from our Test Kitchen is made even better by being dipped in chocolate. The contrasting drizzle is a fancy finishing touch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1/2 cup butter, softened
- 3/4 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/3 cup baking cocoa
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup chopped almonds
- 1/2 cup miniature semisweet chocolate chips
- 12 ounces white candy coating disks, melted
- 12 ounces dark chocolate candy coating disks, melted
- 2 ounces milk chocolate candy coating disks, melted
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