Sesame Orange Tofu

Sesame Orange Tofu

christinebailey.co.uk

A sweet orange tangy sauce coats crispy pan fried tofu in this delicious Asian dish. Serve over rice or cauliflower rice for a speedy vegan dish

View full recipe on christinebailey.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at christinebailey.co.uk.

Share this recipe:

Cooking tools:

  • Saucepan
  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Grater
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Whisk
  • Spatula
  • Paper towel
  • Plate
  • Serving bowl

Ingredients

  • 150ml orange juice
  • 3 tbsp tamari soy sauce
  • 2tbsp xylitol or maple syrup
  • 1tbsp rice vinegar
  • 1tsp garlic crushed
  • 1tbsp grated ginger
  • Pinch of chilli flakes
  • 1 tbsp cornflour made into a paste with 3tbsp water
  • 400g block firm tofu, dried on kitchen paper
  • 2tbsp cornflour
  • 1tsp onion powder
  • pinch of garlic salt
  • 1tbsp coconut oil or olive oil
  • 1 red chilli, deseeded and sliced
  • 4 shittake mushrooms, sliced
  • 1 red pepper, diced
  • 2 heads of Pak choy – shredded
  • Rice or cauliflower rice to serve.
  • 1tbsp sesame seeds

More Like This