Recipe: <!-- -->Mashed Potatoes with Garlic<!-- --> | Whole Foods Market

Ingredients

• 2 pounds Yukon gold or red potatoes, cut into 1½-inch chunks
• 4 garlic cloves
• 4 sprigs thyme
• 1 bay leaf
• 1 cup milk or half-and-half, warmed
• 1/4 cup extra-virgin olive oil
• 1/2 teaspoon fine sea salt
• 1 tablespoon chopped fresh parsley and/or chives