Cucumber Dill Rolls Savory Bread Machine - Down Home Cooking Recipes
Savor homemade Cucumber Dill Rolls using your bread machine! Easy to make with just 7 ingredients, these rolls are perfect for any down home meal. Perfectly baked and crispy on the outside, tender on...
Ingredients
- 2 Put the puree in a sauce pan. Add the sour cream,sugar,salt and additional 1 Tablespoon of water. Heat until warmed to 110 degrees to 120 degrees.
- 3 Now place the heated puree mixture into your bread machine.
- 4 Add to the bread machine the Flour,dill and chives.
- 5 Place butter into the 4 corners of the bread machine. Make a small indentation in the middle of the flour and add the yeast to the middle.
- 6 Process on dough setting.
- When done, take out of bread machine and divide dough into 12 rolls. This dough turned out to be very easy to work with!
- 8 Put the 12 portions on a greased baking pan. Now, Preheat the oven to 375 degrees. Let rise for about 45 minutes until doubled.
- 9 Bake in preheated oven for 30 -35 minutes until golden brown. Cool on a rack.
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