Dilly Rolls Recipe: How to Make It

Ingredients

• 2 cups 4% cottage cheese
• 2 tablespoons butter
• 2 packages (1/4 ounce each) active dry yeast
• 1/2 cup warm water (110° to 115°)
• 2 large eggs, room temperature
• 1/4 cup sugar
• 2 tablespoons dried minced onion
• 1 to 2 tablespoons dill weed
• 1 tablespoon salt
• 1/2 teaspoon baking soda
• 4-1/2 to 5 cups all-purpose flour