Veggie Pizza
Instructions: In a skillet, lightly saut the mushrooms, onion, garlic, oregano and basil. Season with salt. Remove from heat.
Ingredients
- 1 - 12” fat free pre-baked pizza crust
- 2 oz. fresh mushrooms (sliced)
- 1 small onion (sliced)
- 1 clove of garlic (minced)
- ½ tsp. Seasoned salt
- 1 tsp. fresh oregano (chopped fine)
- 2 oz. marinara sauce
- 1 oz. Veggie® topping
- 1 med. Tomato (thin sliced)
- 1 - 8 oz pkg. Mozzarella Veggie® slices
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