Gola Kabab Masala – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Kabab chini (Allspice) 6-8
• Pipli (Long pepper) 3
• Javitri (Mace) ½ tsp
• Kala zeera (Caraway seeds) 1 tsp
• Jaifil (Nutmeg) ½ tsp
• Zeera (Cumin seeds) ½ tbs
• Dhania (Coriander seeds) ½ tbs
• Beef qeema (Beef mince) with fat ½ kg
• Adrak lehsan paste (Ginger garlic paste) 1 tbs
• Kacha papita (Raw papaya) paste ½ tbs
• Pyaz (Onion) fried 2 tbs
• Namak (Salt) ½ tsp or to taste
• Hari mirch (Green chilies) chopped 2 tbs
• Gola kebab masala (Spice mix) 1 tbs
• Oil 2 tbs
• Oil ½ Cup
• Pyaz (Onion) chopped 1 large
• Tamatar (Tomatoes) chopped 1 medium
• Lal mirch powder (Red chili powder) 1 & ½ tsp or to taste
• Namak (Salt) 1 tsp or to taste
• Pani (Water) 2 tbs if required
• Dahi (Yogurt) 3 tbs
• Pani (Water) ½ Cup
• Garam masala powder ½ tsp
• Hara dhania (Fresh coriander)
• Koyla (Charcoal)