Air Fryer Chocolate Lava Mug Cake
Chocolate Lava Mug Cake is made with cocoa powder, dark chocolate, melted butter, and egg; air fry at 370°F for 15 minutes until set on top with a molten gooey
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Cooking tools:
- Air fryer
- Ramekin
- Mixing bowl
- Whisk
- Spoon
- Plate
Ingredients
- 4 tbsp all-purpose flour
- 4 tbsp granulated sugar
- 2 tbsp cocoa powder
- 1 egg
- 3 tbsp melted butter
- 3 tbsp milk
- ½ tsp vanilla extract
- pinch of salt
- 2 squares (1 oz each) dark chocolate
- powdered sugar for dusting
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