Fruit and nut loaves
Ingredients Method 1.Preheat oven to moderate, 180°C. Lightly grease and line two 10 x 20cm loaf pans with baking paper.
Ingredients
- 1 cup halved dried apricots
- 1 cup chopped pitted dates
- 1 cup raisins
- 1 cup walnut pieces
- 2 cup orange juice
- 1 teaspoon bicarbonate of soda
- 3/4 cup brown sugar
- 2 lightly beaten eggs
- 2 cup self-raising flour
- 1 1/2 teaspoon ground cinnamon
- 1 teaspoon ground ginger
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