Homemade Turkish Baklava Recipe
Traditional Turkish baklava from scratch made with homemade filo sheets is the best way to enjoy these delicious sweet pastries.
Ingredients
- 2 small eggs
- few drops of lemon juice
- 4 cups sugar
- 1 pinch salt
- 2 tbsp white wine vinegar
- 1 tbsp yogurt
- 400 g chopped walnuts
- 200 g corn or wheat starch
- 600 g strong white flour
- 4 cups water
- ½ cup vegetable oil
- 200 ml clarified butter + 115 ml vegetable oil
- 1 TSP baking powder
- 1 cup milk
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