ELT Sandwiches With Basil Mayonnaise
This egg sandwich recipe is similar to a BLT, but swaps the bacon for an egg. The runny, creamy yolk gives the sandwich a rich, buttery appeal while the crisp lettuce and fresh tomato keep things on...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedailymeal.com.
Ingredients
- 3 tablespoons mayonnaise
- 3 tablespoons thinly sliced fresh basil leaves
- 1 teaspoon dijon mustard
- 1/4 teaspoon coarse salt
- 1/4 teaspoon freshly ground black pepper
- 2 large eggs
- 4 slices hearty whole grain country-style bread
- 4 leaves red-tipped or green leaf lettuce
- 1 large or 2 medium-sized heirloom tomato, ends trimmed, thinly sliced
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