Ground beef and egg Wellington
This ground beef and egg Wellington is a delicious hearty lunch with all kinds of spices. Perfect during Easter, yumm!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 1 large sheet of puff pastry
- 400 grams ground beef
- 1 teaspoon smoked paprika
- 1/2 teaspoon ground ginger
- 1 teaspoon fennel seeds
- 1 teaspoon curry powder
- 1,5 teaspoon mustard
- 5 eggs
- handful of bread crumbs
- pepper and salt to taste
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