Turkey Croquettes Recipe: How to Make It
Turkey croquettes turn leftover turkey and mashed potatoes into the perfect handheld snack. Simply mix with cheese and herbs, roll them in bread crumbs, and air-fry to a golden brown.
Keywords
- turkey croquettes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 cups mashed potatoes (with added milk and butter)
- 1/2 cup grated Parmesan cheese
- 1/2 cup shredded Swiss cheese
- 1 shallot, finely chopped
- 2 teaspoons minced fresh rosemary or 1/2 teaspoon dried rosemary, crushed
- 1 teaspoon minced fresh sage or 1/4 teaspoon dried sage leaves
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 3 cups finely chopped cooked turkey
- 1 large egg
- 2 tablespoons water
- 1-1/4 cups panko bread crumbs
- Butter-flavored cooking spray
- Sour cream, optional
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