Avakkai Pickle Recipe - Avakkai Mango Uruguai Recipe | Archana's Kitchen

Avakkai Pickle Recipe - Avakkai Mango Uruguai Recipe | Archana's Kitchen

www.archanaskitchen.com

The Avakkai Pickle Recipe is a spicy and delicious pickle from Andhra which is packed with flavors from mustard, chillies and garlic. This simple and yet del...

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  • Avakkai Pickle Recipe - Avakkai Mango Uruguai Recipe
  • recipe
  • Andhra
  • Indian Pickles & Achar Recipes
  • ingredients
  • instructions
  • cooking time
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Ingredients

  • 3 Mango (Raw) chopped
  • 1 cup Mustard seeds (Rai/ Kadugu) powdered
  • 1 cup Kashmiri Red Chilli Powder
  • 1 cup Salt
  • 1-1/4 cup Gingelly oil
  • 2 teaspoons Methi Leaves (Fenugreek Leaves) powdered
  • 10 cloves Garlic
  • 1 tablespoon Turmeric powder (Haldi)

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