Double Chocolate Biscotti | Community Recipes | Nigella's Recipes | Nigella Lawson
These richly chocolate biscotti have a lovely sweet/salty taste.
Ingredients
- 1½ cups all-purpose flour
- ⅓ cup cornmeal
- 1½ teaspoons baking powder
- 1 teaspoon salt
- ⅓ cup unsweetened cocoa
- 3 medium eggs
- ⅔ cup superfine sugar
- 1 orange zest
- 1 cup bittersweet chocolate chips
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