Stuffed Mediterranean Chicken | Cooking Professionally
Elegant and easy: two words you like to hear when making a special dinner for those you love. Stuffed Mediterranean Chicken is easy to make and is certainly stuffed full of love! Plump, juicy chicken...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Ingredients
- 1 large red bell pepper, cut in half lengthwise and seeded
- 1/4 cup feta cheese, crumbled
- 2 tablespoons kalamata olives, pitted and finely chopped
- 1 tablespoon fresh basil, minced
- 8 (6-ounce) chicken breasts, skinless and boneless
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
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