Mediterranean Stuffed Chicken with Spinach and Mozzarella - Kitchen Scroll

Ingredients

• 4 large chicken breasts
• 1 tbsp olive oil
• 1 tsp dried Italian seasoning
• 1/2 tsp paprika
• Salt and pepper, to taste
• 1 cup shredded mozzarella (about a handful per chicken breast)
• 1 cup roasted red peppers, sliced into strips (from a jar is fine!)
• 3 cups fresh spinach (looks like a lot but shrinks down to nothing)
• 2 cloves garlic, minced
• 1 tbsp olive oil for cooking the spinach
• Toothpicks or kitchen twine to hold everything together