Breakfast Rice Scramble
This hearty, delicious Breakfast Rice Scramble is protein-packed with bacon and egg and dressed up with fresh avocado, spinach, and tomato.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.
Cooking tools:
- Skillet
- Saucepan
- Stove
- Fork
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 1 clove garlic, minced
- ¼ cup chopped onion
- 4 slices bacon, cut into small pieces
- 1 cup fresh spinach, chopped
- ½ cup cherry tomatoes, halved
- 6 large eggs
- ½ cup milk
- 1 teaspoon salt
- 1 1/2 cups cooked RiceSelect® Texmati rice
- 1 large avocado, sliced
- 1/4 cup sliced green onions
- Salt, to taste
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