Cheese and Maltese Sausage Muffins - Maltese Sausage Guide

Ingredients

• 300g all-purpose flour
• 3 teaspoons baking powder
• 100g cheddar, grated
• 3 green onions, finely sliced
• 1 teaspoon kosher salt
• ½ teaspoon ground black pepper
• ¼ teaspoon garlic granules
• ¼ teaspoon onion granules
• 1 egg
• 100g Greek yogurt
• 250ml milk
• 40g melted butter
• 200g Maltese sausage
• 50g melted butter
• Parsley, finely chopped
• 1 garlic clove