Maltese Sausage Shakshuka - Maltese Sausage Guide

Ingredients

• 1 tablespoon olive oil
• ½ onion, finely chopped
• ½ red pepper, finely chopped
• 1 clove garlic, finely chopped
• 6 tomatoes, finely chopped
• A small handful of sun-dried tomatoes
• 1 tablespoon tomato puree
• 2 Maltese sausages
• ½ tsp chili flakes
• ¼ tsp ground cumin
• ½ tsp smoked paprika
• 80 ml water
• 2 eggs
• A small handful of crumbled feta
• Coriander leaves
• Toast bread