GRILLED GULF OYSTERS WITH CRAB AND SHRIMP Recipe | Red Stick Spice

Ingredients

• 1 Tbl unsalted butter
• ½ cup chopped red bell pepper
• ¼ cup sherry
• 2 cups heavy whipping cream
• 1 tsp Bayou Lafourche Blend
• 1 dozen raw oysters, on the half shell
• 1 cup white lump crabmeat
• 1 cup chopped cooked shrimp
• 1/2 cup panko
• ½ cup grated romano cheese
• ½ cup grated parmesan cheese
• Parsley and scallions for garnish