These mango based recipes are perfect for summer

Ingredients

• 1 large fresh mango, cubed
• ½ cup white sugar
• Juice of 1 lemon
• 3 large eggs
• 6 tbsp unsalted butter, cubed
• 250g unsalted butter, at room temperature
• 1 tbsp vanilla essence
• 1 cup castor sugar
• 4 large eggs
• 3 cups self-raising flour
• ¾ cup milk
• 1 cauliflower head, thickly sliced
• ½ cup extra virgin olive oil
• Salt and freshly ground black pepper, to taste
• 1 tin chickpeas, drained and rinsed
• 1 mango, sliced
• 1 red chilli, seeded and sliced
• 60g shelled almonds, toasted
• ½ cup fresh mint leaves
• 1 lemon, quartered to serve
• ½ cup thick Greek-style yoghurt
• 1 garlic clove, crushed
• ½ red onion, minced
• 2 tbsp fresh parsley, chopped