Turkey Croissant Panini
Turkey Croissant Panini with sliced Brie, cranberry relish, and baby arugula are an easy and luxurious way to enjoy your holiday leftovers. Great for lunch!
Ingredients
- 1 cup baby arugula leaves
- 12 ounces Brie
- 4 croissants
- 8-12 slices turkey breast
- 1/2 cup cranberry sauce or relish
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