Meatball Chili | Linda's Best Recipes

Ingredients

• butter: 2 tablespoons
• onion, chopped: 1 large
• garlic, minced: 3 cloves
• frozen precooked meatballs: 1 (16-ounce) box or bag
• can diced tomatoes, undrained: 1 (14-ounce)
• tomato paste: 3 tablespoons
• box beef stock: 1 (16-ounce)
• can kidney beans, rinsed and drained: 1
• can black beans, rinsed and drained: 1
• water: 2 cups
• chili powder: 1 to 2 tablespoons
• ground cumin: 1/2 teaspoon
• cornstarch: 2 tablespoons
• cold water: 3 tablespoons