Tulsi Chai Chia Pudding with Ceylon Cinnamon – Organic India New Zealand

Tulsi Chai Chia Pudding with Ceylon Cinnamon – Organic India New Zealand

www.organicindia.nz

This nutritious chai chia pudding is the epitome of ‘spice is nice’. Lightly sweetened with pure maple syrup, it’s both guiltless dessert and wholesome, power-packed breakfast. Bonus,...

View full recipe on www.organicindia.nz

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Cooking tools:

  • Pepper mill
  • Saucepan
  • Stove
  • Whisk
  • Airtight container
  • Refrigerator
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 cup unsweetened almond milk
  • 1 cup unsweetened coconut milk
  • 2 ORGANIC INDIA Tulsi Masala Chai bags
  • ⅓ cup chia seeds
  • ⅓ cup pure maple syrup
  • 1 teaspoon Ceylon Cinnamon
  • ¼ teaspoon ground ginger
  • ⅛ teaspoon ground cardamom
  • 1 teaspoon vanilla extract
  • Pinch of freshly ground black pepper

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