Huey shows how to cook the perfect steak...
Iain (Huey) Hewitson knows how to cook a steak and this a great guide to ensure you enjoy the perfect steak every time.
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Cooking tools:
- Grill
- Grill pan
- Oven
- Baking sheet
- Stove
- Pot
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Pastry brush
- Serving bowl
- Plate
Ingredients
- 2 X 250gm Porterhouse steaks, well trimmed
- 4 large Field (Portabello) mushrooms, peeled & stalks removed
- olive oil
- 4 thyme sprigs
- sea salt
- freshly ground pepper
- butter
- 2 medium-large roasting potatoes, well scrubbed
- 2 tbsp chopped fresh herbs
- 1 plump garlic clove, crushed
- 1 small red chilli, finely chopped
- 6 cherry tomatoes, quartered & then halved crossways
- red wine vinegar
- olive oil spray
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