How To Make 80 20 Japanese Curry | Foodie

How To Make 80 20 Japanese Curry | Foodie

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Cooking doesn’t need to be hard or complicated. Often, you’re simply looking for a recipe that gets you most of the way there with minimal effort, hence 80/20.

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Ingredients

  • 1 yellow onion
  • 2 carrot
  • 4 yukon gold potato
  • 1.75 cups water
  • 1 curry packet
  • 0.33 cup apple
  • 1 tbsp ketchup
  • 2 squares dark chocolate

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