Chouquettes
Chouquettes - recipe - Prepare - Serves 30 - Cook - Skill Medium Ingredients For the choux - 125 ml Water - 125 ml Milk (whole) - 100 g Butter (unsalted) cubed
Keywords
- Chouquettes
- eggcellentrecipes.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eggcellentrecipes.com.
Cooking tools:
- Piping bag
- Piping nozzle
- Kitchen scale
- Saucepan
- Wooden spoon
- Oven
- Stove
- Measuring cup
- Measuring spoon
- Baking sheet
- Parchment paper
Ingredients
- 125 ml Water
- 125 ml Milk (whole)
- 100 g Butter (unsalted) cubed
- 1 tsp Salt
- 1 tsp Unrefined golden caster sugar
- 170 g Plain white flour
- 4 Egg(s) (free range)
- Icing sugar for dusting
- 100 g Unrefined golden caster sugar
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