Eggnog Custard Pie | Hood

Ingredients

• 1 2/3 cups graham cracker crumbs (made from about 30 graham cracker squares, crushed)
• 1/2 cup melted butter
• 1/2 tsp. ground cinnamon
• 3 eggs
• 2 cups Hood® Vanilla Eggnog
• 1/3 cup sugar
• 1/2 tsp. brandy or rum extract, if desired
• 1/8 tsp. salt
• 1 tsp. pure vanilla extract
• 1/4 tsp. ground nutmeg
• 1 cup Hood® Whipping Cream
• 3 Tbsp. powdered sugar
• 1 tsp. brandy or rum extract, if desired
• 1/8 tsp. ground nutmeg, for garnish